Category: Kuchen
Unser klassischer Geburtstagskuchen, inspiriert von dem Supermarkt-Zeug, mit dem wir aufgewachsen sind – jetzt glutenfrei! Drei Schichten glutenfreier Vanille-B'Day-Kuchen mit Regenbogen-Sprenkeln, geschichtet mit cremigem B'Day-Frosting und knusprigen glutenfreien B'Day-Krümeln. Schmeckt nach Kindheit (na ja... ohne das Gluten).
The rainbow-flecked layers are a total nostalgia trip, and the creamy frosting is just sweet enough without being cloying. I froze half and it thawed perfectly for a second celebration, which was a pleasant surprise for a gluten-free cake.
It’s tasty enough, and the gluten-free vanilla flakes are a nice touch, but the three tiers felt a bit dry by the second day even in the fridge. The rainbow frosting is sweet in that nostalgic way, though I wish it were a touch creamier. Fine for a quick celebration, just don’t expect it to stay fre
