Category: 料理本
100以上のレシピを収録した、飾らないけれど絶品のスイート＆セイボリーレシピ集。ベストセラー作家でありMilk Barの創設者による一冊です。初心者もベテランも、10歳も100歳も、甘いもの好きもしょっぱいもの好きも、Christina TosiのBake Clubは誰にでも開かれています。これらのレシピは、家庭でお菓子作りを楽しむ人々を後押しするためにデザインされています。特別な材料や器具は不要で、アレンジも大歓迎！驚くほど簡単なのに、見た目も華やかで印象的な100以上のレシピで構成されたBake Clubは、まさにTosiらしいクリエイション。シンプルで親しみやすく、誰でも気軽に焼きたくなる一冊です。
I burned the first batch of the olive oil cake and the second one came out absolutely perfect—the instructions are that forgiving. My ten-year-old actually made the cheddar biscuits solo, and the sweet-and-savory split covers every mood in our house.
The recipes are the perfect balance of clever and approachable—I started with the savory options and was blown away by how straightforward the steps are. My 12-year-old tackled a sweet recipe solo this weekend, and it came out bakery-worthy.
We've already made the miso banana bread twice this week and it's shockingly forgiving for a recipe book. Even my 11-year-old successfully tackled the savory cheddar swirl scones on her own, which says a lot about how clear the instructions are.
