Category: 食譜
從第一天起，Milk Bar 就專注於餅乾，現在 Christina Tosi 邀請你一起加入這場樂趣。這本內容豐富的食譜書帶你探索各種形狀和大小的餅乾，從經典的滴落餅乾到脆餅和 XXL 餅乾派。一路上，Tosi 會幫助你備齊所有需要的工具和食材，並分享她經過時間考驗的技巧和訣竅，讓餅乾充滿風味和樂趣，同時挑戰我們每個人內心的家庭烘焙師，將想像力付諸實踐。
The section on "cookie style" chapters makes it ridiculously easy to find exactly what I'm craving, and I've already baked three recipes from it this week. The instructions are clear enough that even my first attempt at the corn cookies came out chewy and perfect.
The chapter breakdown by cookie style makes it so easy to jump straight to whatever I'm craving, and the photos alone got me baking the very same day it arrived. I've already tried three recipes and every single batch turned out exactly like the pictures show.
